Pouch- Coarse Grade Canned Peeled Pear Tomatoes in Puree
Ground Peeled Tomatoes in Puree shall be prepared from tomatoes that have been washed, sorted for quality and peeled prior to grinding. A rich puree made from fresh tomatoes is combined with the particulate to produce the desire texture. Salt is added to enhance flavor. The product is hot filled to ensure commercial sterility then cooled prior to stacking.
Size & Specifications
| Size | 6 Lbs. 10 Ozs. (3.0 Kg) Pouch; available in 6 Lbs. 11 Ozs. (3.03 Kg) pouches |
| Case Dimensions | 15.1875" L X 12.4375" W X 7.4375" H |
| Case Cube | .813 |
| Bostwick at 20°C | 3.5 to 5.0 cm. |
| Drained Weight | 20.0 - 30% |
| % Salt | 0.70 % |
| pH | 4.1 to 4.3 |
| Color | A |
| Defects | A |
| Flavor and Odor | Distinctive of fresh, red and ripe tomatoes. It shall be free from bitter, scorched or other foreign flavors or odors. |
| Kosher Certification | Kosher – OU |
| Howard Mold Count | Not to exceed FDA Defect Action Levels. |
One Source Food Solutions
360-887-9430 • info@onesourcefoodsolutions.com
PO Box 490 Ridgefield, WA 98642
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