Canned Fancy Tomato Paste 26%
Case Size: 6 / 10
Canned fancy tomato paste is made from round or pear tomatoes in a several stage process. Tomatoes are washed, sorted for quality, chopped, enzyme deactivated to preserve serum quality, then strained to obtain the necessary juice for paste production. The strained juice is then evaporated under vacuum to a concentration of 24% NTSS. The finished paste is practically free from extraneous plant material and objectionable defects, has a bright red color and posesses a rich tomato flavor. The product is hot filled to ensure commercial sterility, then cooled prior to stacking.