Pouch- Tomato Sauce
Tomato sauce is made from tomatoes that have been washed and inspected prior to being chopped, strained and evaporated. A special blend of seasonings is added to obtain the characteristics flavor of a moderately spice sauce. The product is hot filled to ensure commercial sterility then cooled prior to stacking.
Size & Specifications
| Size | 6 Lbs. 10 Ozs. (3.0 Kg) Pouch; available in 6 Lbs. 11 Ozs. (3.03 Kg) pouches |
| Case Dimensions | 15.1875" L X 12.4375" W X 7.4375" H |
| Case Cube | .813 |
| Soluble Solids | 8.5 % |
| Bostwick at 20°C | 6.0 – 8.0 cm. |
| Finish | 0.033 |
| % Salt | 1.2-1.5% |
| pH | 4.0 to 4.2 |
| Color | A |
| Consistency | A |
| Defects | A |
| Flavor and Odor | Distinctive of fresh, red and ripe tomatoes. It shall be free from bitter, scorched or other foreign flavors or odors. |
| Kosher Certification | Kosher – OU |
| Howard Mold Count | Not to exceed FDA Defect Action Levels. |
One Source Food Solutions
360-887-9430 • info@onesourcefoodsolutions.com
PO Box 490 Ridgefield, WA 98642
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