Bulk tomato powder is processed by spray-drying raw tomatoes and adding 1% silicon dioxide (an anti-caking agent) on customer’s request in accordance with Good Manufacturing Practice.
Size & Specifications
Size
Packaging Type
Moisture in Vacuum Oven
Bostwick
Brown/Black Specs
Acidity
Sugars
pH
Particle Size
Flavor & Color
Legislation
Tomato Tip
Tomato powder is used to add color and flavor to homemade pasta, soups and pizza sauce. It can be added as a thickening agent to sauces, soups and stews. Our customers use tomato powder in seasonings, glazes, dressings and more.
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