Case Sizes:

  • 12 / 28 oz
  • 24 / 28 oz

Canned fancy ground peeled tomatoes in puree shall be prepared from round or pear tomatoes that have been washed, hand-sorted for quality, and peeled prior to grinding. Salt and citric acid are added for flavor. A full-bodied puree made from fresh tomatoes is used as a packing medium. The sealed containers are cooked to ensure commercial sterility then cooled prior to stacking.

The finished item has an irregular appearance characterized by small pieces of chopped tomatoes in heavy puree. It has a bright red color and is practically free from extraneous plant material and objectionable defects.

I have worked with One Source Food Solutions for over 25 years; they are very professional and knowledgeable! Everyone in their organization is so helpful and responsive and works hard to get answers to questions and resolve issues. They take care of all of the behind-the-scenes details. I love working with OSFS!!

Mary VanDerMeulen

Purchasing Agent — Request Foods, Inc

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