Canned chunky ground tomatoes in puree shall be prepared from round or pear tomatoes that have been washed, hand-sorted for quality, and peeled prior to grinding. Salt and citric acid are added for flavor. The sealed containers are cooked to ensure commercial sterility then cooled prior to stacking.

The finished item has an irregular appearance characterized by small pieces of chopped tomatoes. It has a bright red color and is practically free from extraneous plant material and objectionable defects.

THANK YOU! This team is exceptional. I write to suppliers all day long asking for information and have done so for years throughout my career, but honestly One Source are the first people who have ever sent me a complete packet of information with all requested documents attached that are not only labeled clearly, but that are also dated within the last year.  Thank you so very much!  It’s the simple things that make our jobs easy, but it’s working with people like you that is truly a blessing! 

Elisabeth (Bette Jo) Winkelmann

Technical Writer/Regulatory Affairs Specialist — Schlotterbeck & Foss

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